Capuchin monkey eating a basilisk. Photo by Andrew G.

Capuchin monkeys may look cute, but in reality they’re cold-blooded killers. A recent paper in Herpetology Notes reports on a golden-bellied capuchin (different species than the one pictured above and below) that ate a Polychrus marmoratus, an Anolis ortonii, and an Enyalius catenatus.

Monkey predation on anoles has been documented previously. This paper cites a case of a capuchin eating an A. cupreus, and primatologist Betsy Mitchell recorded one eating an anole–perhaps A. frenatus–in her thesis (which I don’t have in front of me). We also reported on another capuchin species eating a Polychrus in a previous post. A quick google found an undocumented report of rhesus macaques eating A. carolinensis in Florida. Anyone know of any other reports?

And, finally, for your delectation, a video of a capuchin eating an iguana:

Jonathan Losos
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